small plates
Century Egg and Tofu
(V GF)
10
soft tofu, house-made chili oil, rice vinegar, soy, scallion, fried garlic
Asian Slaw
(V)
15
cabbage, jicama, seasonal vegetable, sesame crumble, shiso dressing
Deep Fried Maitake
(V GF)
12
maitake mushroom, rice flour, tapioca starch, spicy agave
Beef Tartare
(GF)
19
eye of round, gochujang, haam choy, pear, egg yolk, taro
Foie Gras on Toast
(+extra piece for $9)
27
white bread, burnt miso paste, butter, lemon balm, dehydrated orange
Corn Dog
8
Taiwanese sausage, mozzarella, honey, mustard, corn meal, buttermilk
Seafood Shuijiao
12
shrimp, dried scallop, dill, tarragon, soy-infused cream, chili oil
Octopus Crudo
(GF)
13
octopus, maple yuzu vinaigrette, peanut oil, masago pearl, ao nori
BIG PLATES
Braised Pork Belly
27
Berkshire pork belly, soy sauce, shaoxing, red vinegar, fresh truffle
Kalbi Ribs
38
AAA bone in beef rib, kalbi marinade, perilla leaf, cilantro, pickled goji berry
Tea Smoked Duck Breast
30
duck breast, cured cucumber, pickled radish, spicy hoisin sauce
Terracotta Cornish Hen
(Preorder Only)
50
Cornish hen, mushroom stuffing, bamboo shoot, lotus seed, black garlic
Fritto Misto
23
Argentinian shrimp, squid, sea bream, shishito peppers, tempura batter, wasabi mayo, tomatillo salsa, cocktail sauce
Sake Steamed Clams
(GF)
25
Manila clams, sake, garlic scape, parsley, shiso leaf, lemon
Dan Dan Noodles
(V)
18
Pappardelle, peanut, sesame, Pecorino, onsen tamago, pangrattato
Beef Heart Topokki
20
Rice cake, beef heart ragout, Parmigiano, cured egg yolk, itokiri chili
ADD ONS
Mantou
(Fried)
4
Mantou
(Steamed)
4
Assorted Pickled Vegetables
6
Cucumber and Plum
6
DESSERTS
Raindrop Cake
(V GF)
6
chrysanthemum, agar, roasted soy bean powder, brown sugar syrup
Brownie w. Yuzu and Matcha
7
chocolate brownie, yuzu whipped cream, matcha sauce, pistachio
Jasmine Crème Brulée
(GF)
6
jasmine tea, cream, egg, sugar, boba
Hōjicha Crème Brulée
(GF)
6
hōjicha tea, cream, egg, sugar, boba